Crock Pot Apple Butter

Thank you Mrs. Hall for sharing this recipe with Lori’s Second Grade Class in the fall of 1999!  I’ve used it many times and am always impressed with the results!

Crock Pot Apple Butter

8 C Applesauce (You can buy 2 48oz Jars!)

3 1/2 C Sugar

1/2 C Vinegar

2 tsp. Cinnamon

1 tsp Cloves

1 tsp Allspice

Put all ingredients in crock pot on high for 4 1/2 to 5 hours or until thick.  Leave lid off crock pot.  Stir occasionally as it thickens up.

It’s as simple as that!  Enjoy!


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